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GB

Joined: Dec 01, 2005
Posts: 227
Location: Thousand Oaks Calif
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  Posted:
Nov 20, 2009 - 12:04 PM |
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Who has tried Chardonnay and Milk/Nut Chocolate (not dark) |
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firecracker

Joined: May 01, 2009
Posts: 103
Location: North Hollywood, California
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  Posted:
Nov 27, 2009 - 07:16 PM |
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I am glad you enjoy that combo.
Still I will keep on drinking Reds and pairing them with Dark chocos. |
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SissyLuvsWine

Joined: Nov 29, 2009
Posts: 112
Location: Nevada
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  Posted:
Dec 01, 2009 - 10:21 AM |
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Some of the real dark chocolate is getting to bitter for my taste.
Still, I prefer Reds and Chocos. |
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Alex

Joined: July 05, 2008
Posts: 114
Location: Kirchwerder
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  Posted:
Dec 07, 2009 - 07:18 AM |
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Have you tried Spanish Tempranillo Reds with Lindt Fine-Melting Dark Chocolate? |
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msjones805

Joined: June 29, 2009
Posts: 84
Location: oxnard,ca
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  Posted:
Dec 14, 2009 - 11:56 AM |
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If the dark chocolate is on the bitter side, try and pair it with your favorite Mild Merlot. |
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MarkC

Joined: July 31, 2006
Posts: 104
Location: Los Angeles, CA
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  Posted:
Dec 19, 2009 - 12:23 PM |
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You will find delectable, delicious and distintive tastes, fruits and flavors in this beautiful 2006 Carter Cellars Merlot Truchard from Napa Valley in California, nicely paired with dark chocolate from Harry and David. |
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DanT

Joined: May 09, 2009
Posts: 94
Location: North Hills, California
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  Posted:
Dec 25, 2009 - 10:17 AM |
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Carter Cellars Merlot, you have expensive wine tastes. But I like your combination. |
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GB

Joined: Dec 01, 2005
Posts: 227
Location: Thousand Oaks Calif
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  Posted:
Dec 30, 2009 - 09:03 AM |
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We always talk about Dark Chocolate & Reds. Tell us about, eating and tasting Light or Milk Chocolate with White Wines. |
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Prof

Joined: Mar 01, 2009
Posts: 124
Location: Thousand Oaks, Calif
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  Posted:
Jan 05, 2010 - 09:48 AM |
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With Light & White & Milk Chocolate you could pair any of your favorite White Wines. Be different a try a Viognier. |
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InaGaddaDaVino

Joined: Nov 29, 2009
Posts: 91
Location: Reno
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  Posted:
Jan 13, 2010 - 12:39 PM |
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Appreciate your posting, it makes sense!! Try White Chocolate with honestly delicious 2007 Newton Vineyard Chardonnay Napa & Sonoma Valleys. |
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horsc46

Joined: Jan 11, 2009
Posts: 78
Location: california
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  Posted:
Jan 14, 2010 - 07:59 PM |
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Here is another tasty and fruity Chardonnay that goes well with
light milk/hazelnut chocolate, called 2008 Angels Creek Chardonnay from Lodi in California. |
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ajberry

Joined: May 21, 2006
Posts: 123
Location: San Diego
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  Posted:
Jan 22, 2010 - 02:37 AM |
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rather than a piece of chocolate, for my birthday, I choose to pair with a double-chocolate layer cake. The recipe is from Ina Garten who said, "“This is the most fabulous chocolate cake that I’ve ever made,” - and that is saying a lot!
Here is the recipe: http://www.foodandwine.com/recipes/double-chocolate-layer-cake
Enjoy! |
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InaGaddaDaVino

Joined: Nov 29, 2009
Posts: 91
Location: Reno
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  Posted:
Jan 22, 2010 - 09:04 AM |
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Appreciated, keep your delicious ideas, recipes and links coming. |
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ajberry

Joined: May 21, 2006
Posts: 123
Location: San Diego
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  Posted:
Jan 25, 2010 - 03:04 AM |
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firecracker

Joined: May 01, 2009
Posts: 103
Location: North Hollywood, California
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  Posted:
Feb 01, 2010 - 12:02 PM |
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Sounds delicious. Keep your ideas coming, appreciate your link, quite informative. |
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